Publication

Type of publication:Proceedings
Entered by:
TitleChemical properties and consumer acceptability of analogue rice produced from cassava (Manihot esculenta) and maize (Zea mays)
Bibtex cite IDKARIM:2017
Booktitle Paper presented at the Proceedings of the 41st Conference and Annual General Meeting: rejuvenating the Nigerian economy through promotion of the food value chain, 22-25 October, International Conference Center, Herbert Macaulay Way, FCT Abuja
Year published 2017
Organization Nigerian Institute of Food Science and Technology
Address FCT Abuja
Note WAHub; CRP GRiSP Rice; RTB; Cassava; CRP Maize; Maize; p. 181-182
Peer Reviewed? Yes
Developing Country Author? Yes
Make Attachment Public? FALSE
Authors
Karim, O. R.*
Olapade, G. M.*
Awoyale, W.
Maziya-Dixon, B.
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Total mark: 5

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