Sopa, W.*
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1 publications (0 read) |
Publications as Author
2019 |
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Can the image processing technique be potentially used to evaluate quality of frying oil?, Udomkun, P., Innawong, B.* and Sopa, W.*, in: Journal of Food Quality, volume 2019, number : 6580320, pages 1-12, ISSN 0146-9428, 2019. [DOI] |
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