Publication
Type of publication: | Article | |||||
Entered by: | ||||||
Title | The effects of cassava variety, fertilizer type and dosage on physical and sensory characteristics of cassava-wheat composite bread | |||||
Bibtex cite ID | RASAQ:2020 | |||||
Journal | Croatian Journal of Food Science and Technology | |||||
Year published | 2020 | |||||
Volume | 12 | |||||
Number | 1 | |||||
Pages | 27-36 | |||||
ISSN | 1847-3466 | |||||
Note | WAHub; Science Area SSAB; RTB; Cassava | |||||
URL | https://doi.org/10.17508/CJFST.2020.12.1.05 | |||||
DOI | 10.17508/cjfst.2020.12.1.05 | |||||
Peer Reviewed? | Yes | |||||
In Thomson Index? | No | |||||
Developing Country Author? | Yes | |||||
Make Attachment Public? | TRUE | |||||
Authors |
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Topics | ||||||
BibTeX | BibTeX | |||||
RIS | RIS | |||||
Total mark: | 5 | |||||
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