Publication
| Type of publication: | Article | ||||
| Entered by: | |||||
| Title | Effect of sample preparation methods on the prediction performances of near infrared reflectance spectroscopy for quality traits of fresh yam (Dioscorea spp.) | ||||
| Bibtex cite ID | ALAMU:2020c | ||||
| Journal | Applied Sciences | ||||
| Year published | 2020 | ||||
| Volume | 10 | ||||
| Number | 17: 6035 | ||||
| Pages | 1-12 | ||||
| ISSN | 2076-3417 | ||||
| Note | SAHub; WAHub; Science Area NHH; BPB; Published 31 August 2020 | ||||
| URL | https://doi.org/10.3390/app10176035 | ||||
| DOI | 10.3390/app10176035 | ||||
| Peer Reviewed? | Yes | ||||
| In Thomson Index? | Yes | ||||
| Developing Country Author? | No | ||||
| Make Attachment Public? | TRUE | ||||
| Authors |
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| Topics | |||||
| BibTeX | BibTeX | ||||
| RIS | RIS | ||||
| Total mark: | 5 | ||||
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