Publication

Type of publication:Article
Entered by:
TitleEnd-user preferences for plantain food products in Nigeria and implications for genetic improvement
Bibtex cite IDAMAH:2020
Journal International Journal of Food Science & Technology
Year published 2020
Pages 1-29
ISSN 0950-5423
Note WAHub; Science Area BPB; SSAB; RTB; Plantain; First published 16 September 2020; Accepted manuscript
URL https://doi.org/10.1111/ijfs.14780
DOI 10.1111/ijfs.14780
Peer Reviewed? Yes
In Thomson Index? Yes
Developing Country Author? No
Make Attachment Public? TRUE
Authors
Amah, D.
Stuart, E.
Mignouna, D.
Swennen, R.
Teeken, B.
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Total mark: 5

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