Publication

Type of publication:Article
Entered by:
TitleHarvesting time and roasting effects on colour properties, xanthophylls, phytates, tannins and vitamin C contents of orange maize hybrid
Bibtex cite IDALAMU:2020g
Journal Scientific Reports
Year published 2020
Volume 10
Number -: 21327
Pages 1-7
ISSN 2045-2322
Note SAHub; WAHub; Science Area NHH; BPB; CRP Maize; Published 07 December 2020
URL https://doi.org/10.1038/s41598-020-78433-9
DOI 10.1038/s41598-020-78433-9
Peer Reviewed? Yes
In Thomson Index? Yes
Developing Country Author? Yes
Make Attachment Public? TRUE
Authors
Alamu, E. O.
Maziya-Dixon, B.
Menkir, A.
Ogunlade, A. O.
Olaofe, O.*
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Total mark: 5

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