Publication
| Type of publication: | Article | ||||
| Entered by: | |||||
| Title | Drying kinetics and effect of drying conditions on selected physicochemical properties of foam from yellow-fleshed and white-fleshed cassava (Manihot esculenta) varieties | ||||
| Bibtex cite ID | AYETIGBO:2021 | ||||
| Journal | Food and Bioproducts Processing | ||||
| Year published | 2021 | ||||
| Pages | 1-26 | ||||
| ISSN | 0960-3085 | ||||
| Note | EAHub; Science Area SSAB; RTB; Cassava; Available online 15 April 2021; Journal pre-proof copy attached | ||||
| URL | https://doi.org/10.1016/j.fbp.2021.04.005 | ||||
| DOI | 10.1016/j.fbp.2021.04.005 | ||||
| Peer Reviewed? | Yes | ||||
| In Thomson Index? | Yes | ||||
| Developing Country Author? | No | ||||
| Make Attachment Public? | FALSE | ||||
| Authors |
| ||||
| Topics | |||||
| BibTeX | BibTeX | ||||
| RIS | RIS | ||||
| Total mark: | 5 | ||||
Contact Us:–
IITA-Library@cgiar.org