Akinde, H. A.*    

Firstname:H. A.* 
Surname:Akinde 
Email: 
Institute:Federal University of Agriculture, Abeokuta, Nigeria. 
Homepage: 
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2 publications (0 read)





Publications as Author



2022

Characterization of starches from some selected white and yellow cassava roots for dry starch noodle production, Akinde, H. A.*, Sanni, L., Shittu, T.*, Adegunwa, M.*, Abass, A. and Awoyale, W.*, in: Journal of Culinary Science & Technology, pages 1-19, ISSN 1542-8052, 2022. [DOI]
 

2020

Evaluation of starches from selected yellow and white flesh cassava roots for noodles production, Akinde, H. A.*, Federal University of Agriculture, 2020.