Publication

Type of publication:Article
Entered by:
TitleInfluence of location, elevation gradients, processing methods, and soil quality on the physical and cup quality of coffee in the Kafa Biosphere Reserve of SW Ethiopia
Bibtex cite IDTASSEW:2021
Journal Heliyon
Year published 2021
Volume 7
Number -: e07790
Pages 1-11
ISSN 2405-8440
Note CAHub; Science Area NRM;
URL https://doi.org/10.1016/j.heliyon.2021.e07790
DOI 10.1016/j.heliyon.2021.e07790
Peer Reviewed? Yes
In Thomson Index? Yes
Developing Country Author? Yes
Make Attachment Public? TRUE
Authors
Tassew, A. A.*
Yadessa, G. B.*
Bote, A. D.*
Kufa Obso, T.
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Total mark: 5

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