Publication
| Type of publication: | Mastersthesis | |
| Entered by: | ||
| Title | Physicochemical parameters and functional properties of flours from advanced genotypes and improved cassava varieties for industrial applications | |
| Bibtex cite ID | CHIMPHEPO:2021b | |
| Year published | 2021 | |
| Month | August | |
| School | University of Malawi | |
| Address | Zomba, Malawi | |
| Note | EAHub; RTB; Cassava; IITA supervisor; Alamu, E.O. Pdf can be access through KC staff Mgt. 132p. | |
| Developing Country Author? | Yes | |
| Make Attachment Public? | FALSE | |
| Authors |
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| Topics | ||
| BibTeX | BibTeX | |
| RIS | RIS | |
| Total mark: | 5 | |
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