Publication

Type of publication:Article
Entered by:
TitleProcessors' experience in the use of flash dryer for cassava-derived products in Nigeria
Bibtex cite IDOJIDE:2022a
Journal Frontiers in Sustainable Food Systems
Year published 2022
Volume 5
Number -: 771639
Pages 1-15
ISSN 2571-581X
Note EAHub; CAHub; Science Area SSAB; RTB Cassava; Published 17 February 2022
URL https://doi.org/10.3389/fsufs.2021.771639
DOI 10.3389/fsufs.2021.771639
Peer Reviewed? Yes
In Thomson Index? Yes
Developing Country Author? Yes
Make Attachment Public? TRUE
Authors
Ojide, M.*
Adegbite, S. A.*
Tran, T.
Taborda, L. A.
Chapuis, A.
Lukombo, S.
Totin, E.*
Sartas, M.
Schut, M.
Lopez-Lavalle, L. A.
Dufour, D.
Abass, A.
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Total mark: 5

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