Publication

Type of publication:Article
Entered by:
TitleGenotype-environment-interaction and stability of root mealiness and other organoleptic properties of boiled cassava roots
Bibtex cite IDUCHENDU:2022
Journal Scientific Reports
Year published 2022
Volume 12
Number -: 20909
Pages 1-11
ISSN 2045-2322
Note WAHub; Science Area BPB; RTB; Cassava; Published 03 December 2022
URL https://doi.org/10.1038/s41598-022-25172-8
DOI 10.1038/s41598-022-25172-8
Peer Reviewed? Yes
In Thomson Index? Yes
Developing Country Author? Yes
Make Attachment Public? TRUE
Authors
Uchendu, U. K.*
Njoku, D.*
Dzidzienyo, D.*
Tongoona, P.*
Offei, S.*
Egesi, C.
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Total mark: 5

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