Publication
Type of publication: | Article | ||||
Entered by: | |||||
Title | Evaluation of improved cassava (Manihot esculenta Crantz) varieties and associated products for proximate, cyanogenic potential and glycemic indices | ||||
Bibtex cite ID | NWALIOWE:2023 | ||||
Journal | CyTA - Journal of Food | ||||
Year published | 2023 | ||||
Volume | 21 | ||||
Number | 1 | ||||
Pages | 20-30 | ||||
ISSN | 1947-6337 | ||||
Note | SAHub; WAHub; Science Area NHH; RTB; Cassava; Published online 05 Jan 2023 | ||||
URL | https://doi.org/10.1080/19476337.2022.2152873 | ||||
DOI | 10.1080/19476337.2022.2152873 | ||||
Peer Reviewed? | Yes | ||||
In Thomson Index? | Yes | ||||
Developing Country Author? | Yes | ||||
Make Attachment Public? | TRUE | ||||
Authors |
| ||||
Topics | |||||
BibTeX | BibTeX | ||||
RIS | RIS | ||||
Total mark: | 5 | ||||
Contact Us:–
IITA-Library@cgiar.org