Publication
| Type of publication: | Article | ||||
| Entered by: | |||||
| Title | Evaluation of improved cassava (Manihot esculenta Crantz) varieties and associated products for proximate, cyanogenic potential and glycemic indices | ||||
| Bibtex cite ID | NWALIOWE:2023 | ||||
| Journal | CyTA - Journal of Food | ||||
| Year published | 2023 | ||||
| Volume | 21 | ||||
| Number | 1 | ||||
| Pages | 20-30 | ||||
| ISSN | 1947-6337 | ||||
| Note | SAHub; WAHub; Science Area NHH; RTB; Cassava; Published online 05 Jan 2023 | ||||
| URL | https://doi.org/10.1080/19476337.2022.2152873 | ||||
| DOI | 10.1080/19476337.2022.2152873 | ||||
| Peer Reviewed? | Yes | ||||
| In Thomson Index? | Yes | ||||
| Developing Country Author? | Yes | ||||
| Make Attachment Public? | TRUE | ||||
| Authors |
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| Topics | |||||
| BibTeX | BibTeX | ||||
| RIS | RIS | ||||
| Total mark: | 5 | ||||
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