Publication

Type of publication:Article
Entered by:
TitleReview of instrumental texture measurements as phenotypic tool to assess textural diversity of root, tuber and banana food products
Bibtex cite IDAYETIGBO:2023
Journal Journal of the Science of Food and Agriculture
Year published 2023
Pages 1-35
ISSN 0022-5142
Note SAHub; WAHub; Science Area NHH; RTB; Banana; Published online October 23, 2023
URL https://doi.org/10.1002/jsfa.13072
DOI 10.1002/jsfa.13072
Peer Reviewed? Yes
In Thomson Index? Yes
Developing Country Author? Yes
Make Attachment Public? FALSE
Authors
Ayetigbo, O.
Arufe, S.
Kouassi, A. B.
Adinsi, L.*
Adesokan, M.
Escobar, A.
Delgado, L. F.
Tanimola, A.*
Oroniran, O.*
Vepowo, C. K.*
Nakitto, M.
Khakasa, E.*
Chijioke, U.*
Nowakunda, K.
Newilah, G. N.*
Otegbayo, B.*
Akissoe, N. H.*
Lechaudel, M.
Tran, T.
Alamu, E. O.
Maziya-Dixon, B.
Mestres, C.
Dufour, D.
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Total mark: 5

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