Publication
Type of publication: | Inbook | ||||
Entered by: | |||||
Title | Examples of lactic- fermented foods of the African continent | ||||
Bibtex cite ID | BANWO:2024 | ||||
Year published | 2024 | ||||
Edition | 6th | ||||
Pages | 312-327 | ||||
Chapter | 17 | ||||
Publisher | CRC Press | ||||
Address | London, UK | ||||
ISBN | 978-1-032-39938-6 | ||||
Note | WAHub; Science Area SSAB; Published August 15, 2024 | ||||
URL | https://doi.org/10.1201/9781003352075-19 | ||||
DOI | 10.1201/9781003352075-19 | ||||
Peer Reviewed? | Yes | ||||
Developing Country Author? | No | ||||
Make Attachment Public? | FALSE | ||||
Authors |
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Editors |
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Topics | |||||
BibTeX | BibTeX | ||||
RIS | RIS | ||||
Total mark: | 5 | ||||
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