Publication
Type of publication: | Mastersthesis | |
Entered by: | ||
Title | Evaluation of glycaemic index, starch-hydrolyzing enzymes inhibitory and antioxidant properties of tradition products of select biofortified cassava varieties | |
Bibtex cite ID | KAREEM:2022a | |
Year published | 2022 | |
Month | June | |
School | Kwara State University | |
Address | Ilorin Nigeria | |
Note | RTB; Cassava; IITA supervisor; Dr. Alamu, E.O.; Pdf can be access through KC staff Mgt. 135p. | |
Developing Country Author? | Yes | |
Make Attachment Public? | FALSE | |
Authors |
| |
Topics | ||
BibTeX | BibTeX | |
RIS | RIS | |
Total mark: | 5 | |
Contact Us:–
IITA-Library@cgiar.org