Mwangi, M.*    

Firstname:M.* 
Surname:Mwangi 
Email: 
Institute:Kenyatta University, Department of Agricultural Science and Technology, P.O. Box 43844-00100, Nairobi, Kenya 
Homepage: 

5 publications (0 read)





Publications as Author



2021

Diversity of nematodes on banana (Musa spp.) in Kenya linked to altitude and with a focus on the pathogenicity of Pratylenchus goodeyi, Nyang'au, D., Atandi, J., Cortada-Gonzalez, L., Nchore, S.*, Mwangi, M.* and Coyne, D., in: Nematology, pages 1-11, ISSN 1388-5545, 2021. [DOI]
 
Agro-morphological characterization of Arabica coffee cultivars in Burundi, Ndikumana, J.*, Mwangi, M.*, Wainaina, C.* and Kufa Obso, T., in: International Journal of Plant Breeding and Genetics, volume 15, number 1, pages 14-23, ISSN 1819-3595, 2021. [DOI]
 

2020

Cassava root yield losses caused by root shape, rot and peeling and cut-off for processing of four cassava varieties on different soils in DR Congo, Hauser, S., Bakelana, T.*, Bungu, D.* and Mwangi, M.*, in: Advances in Nutrition and Food Science, volume 2020, number 5: 185, pages 1-10, ISSN 2641-6816, 2020.
 

2016

Biofortified yellow cassava and vitamin A status of Kenyan children: a randomized controlled trial, Talsma, E. F., Brouwer, I. D., Verhoef, H., Mbera, G. N.*, Mwangi, M.*, Demir, A. Y., Maziya-Dixon, B., Boy, E., Zimmermann, M. B. and Melse-Boonstra, A., in: The American Journal of Clinical Nutrition, volume 103, number 1, pages 258-267, ISSN 0002-9165, 2016. [DOI]
 

2010

Antagonistic microorganisms against postharvest rot pathogens in cassava and yams, Kumar, M., Okechukwu, R., Mwangi, M.* and Bandyopadhyay, R., Abstract (Poster) in Book of Abstracts of the 11th Triennial Symposium of ISTRC-AB, held at Memling Hotel, Kinshasa. 4-8 October, 2010.