Publication
| Type of publication: | Booklet |
| Entered by: | |
| Title | An entrepreneur's guide to bread-making cassava flour processing and composite flour bread-making |
| Bibtex cite ID | ABASS:2025 |
| Year published | 2025 |
| Address | Ibadan, Nigeria |
| How published | An entrepreneur's guide |
| Note | CAHub; WAHub; Mechanization (RAFS); Value-chains, Markets, and agribusiness (ST); 46p.; RTB; Cassava. |
| Make Attachment Public? | TRUE |
| Topics | |
| BibTeX | BibTeX |
| RIS | RIS |
| Total mark: | 5 |
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