Publications as Author
2022 |
|
Scaling readiness: learnings from applying a novel approach to support scaling of food system innovations, Schut, M., Leeuwis, C., Sartas, M., Andrade, L. A. T., van Etten, J., Muller, A., Tran, T., Chapuis, A. and Thiele, G., pages 71-102, chapter 3, Springer, ISBN 978-3-030-92021-0, 2022. [DOI] | |
Cost-effective cassava processing: case study of small-scale flash-dryer reengineering, Tran, T., Abass, A., Andrade, L. A. T., Chapuis, A., Precoppe, M., Adinsi, L.*, Bouniol, A., Ojide, M.*, Adegbite, S. A.*, Lukombo, S., Sartas, M., Teeken, B., Fotso Kuate, A., Ndjouenkeu, R.*, Moreno, M. T., Belalcázar, J., Lopez-Lavalle, L. A. and Dufour, D., pages 105-143, chapter 4, Springer, ISBN 978-3-030-92021-0, 2022. [DOI] |
Contact Us:–
IITA-Library@cgiar.org