Nafiu, K.
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2 publications (0 read) |
Publications as Author
2022 |
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Predicting starch content in cassava fresh roots using near-infrared spectroscopy, Mbanjo, E., Hershberger, J. M., Peteti, P., Agbona, A ., Ikpan, A., Ogunpaimo, K., Kayondo, S. I., Abioye, R. S., Nafiu, K., Alamu, E. O., Adesokan, M., Maziya-Dixon, B., Parkes, E., Kulakow, P., Gore, M. A., Egesi, C. and Rabbi, I. Y., in: Frontiers in Plant Science, volume 13, number -: 990250, pages 1-16, ISSN 1664-462X, 2022. [DOI] | |
Low-cost, handheld near-infrared spectroscopy for root dry matter content prediction in cassava, Hershberger, J. M., Mbanjo, E., Peteti, P., Ikpan, A., Ogunpaimo, K., Nafiu, K., Rabbi, I. Y. and Gore, M. A., in: The Plant Phenome Journal, volume 5, number 1: e20040, pages 1-14, ISSN 2578-2703, 2022. [DOI] |
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