Olutoyin, M. A.*
|
1 publications (0 read) |
Publications as Author
2024 |
|
Evaluating the dry matter content of raw yams using hyperspectral imaging spectroscopy and machine learning, Adesokan, M., Otegbayo, B.*, Alamu, E. O., Olutoyin, M. A.* and Maziya-Dixon, B., in: Journal of Food Composition and Analysis, volume 135, number -: 106692, pages 1-12, ISSN 0889-1575, 2024. [DOI] |
Contact Us:–
IITA-Library@cgiar.org