Olabinke, C. K.*    

Firstname:C. K.* 
Surname:Olabinke 
Email: 
Institute:Federal University of Agriculture Abeokuta, Nigeria 
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1 publications (0 read)





Publications as Author



2025

Development, chemical composition, textural characterization and sensory acceptability of oyster or big cup mushroom incorporated chicken meatloaves, Olabinke, C. K.*, Adegoke, A. F.*, Sobukola, O. P.*, Fafiolu, A. O.* and Adebowale, A. R., in: Journal of Culinary Science & Technology, volume 23, number 5, pages 1341-1364, ISSN 1542-8052, 2025. [DOI]