Akinwande, B. A.*    

Firstname:B. A.* 
Surname:Akinwande 
Email: 
Institute:Department of Food Science, Faculty of Food and Consumer Sciences, Ladoke Akintola University of Technology, P.M.B. 4000, Ogbomoso, Oyo State, Nigeria. 
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1 publications (0 read)





Publications as Author



2025

Evaluating cassava peel-based substrates on the yield and nutritional quality of oyster mushroom (Pleurotus ostreatus), Olaniyan, S. A.*, Hussein, J. B.*, Oke, M. O.*, Akinwande, B. A.*, Workneh, T. B.*, Maziya-Dixon, B. and Adeyemi, I. A.*, in: Discover Food, volume 5, number -: 80, pages 1-13, ISSN 2731-4286, 2025. [DOI]