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Ojuederie, O. B.
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2 publications (0 read) | ||||||||||||
Publications as Author
2025 |
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| Cultivating value from waste: creating novel food, feed, and industrial applications from Bambara groundnut by-products, Lungaho, M., Ojuederie, O. B., Kareem, K.*, Odesola, K. A., Popoola, J. O., Onawo, L. O., Igiebor, F. A., Uselu, A., Adegboyega, T. T. and Ikhajiagbe, B., in: Sustainability, volume 17, number 16: 7378, pages 1-20, ISSN 2071-1050, 2025. [DOI] | |
| From discard to resource: unlocking the environmental and nutritional value of Bambara groundnut waste, Lungaho, M., Ojuederie, O. B., Odozi, E. B.*, Mshelmbula, B. P., Onawo, L. O., Igiebor, F. A., Uselu, A., Adegboyega, T. T. and Ikhajiagbe, B., in: Frontiers in Sustainable Food Systems, volume 9, number -: 1684699, pages 1-13, ISSN 2571-581X, 2025. [DOI] |
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