Publications as Author
2026 |
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| Drying kinetics, energy efficiency, and moisture diffusion characteristics of African walnut (Tetracarpidium conophorum) during cabinet and oven drying, Ayoola, A. S., Jekayinfa, S. O.*, Idowu, D. O.*, Lungaho, M., Mushoriwa, H ., Adesokan, M. and Alamu, E., in: Frontiers in Food Science and Technology, volume 6, number -: 1794521, pages 1-16, ISSN 2674-1121, 2026. [DOI] | |
| Advances in drying Kinetics and energy optimization of African (Nigerian) walnut (Tetracarpidium conophorum): a rapid review, Ayoola, A.*, Jekayinfa, S. O.*, Idowu, D. O.*, Lungaho, M., Mushoriwa, H ., Adesokan, M. and Alamu, E., in: Cogent Food & Agriculture, volume 12, number 1: 2683184, pages 1-19, ISSN 2331-1932, 2026. [DOI] | 2023 |
| Analysis of population structure and genetic diversity in a Southern African soybean collection based on single nucleotide polymorphism markers, Tsindi, A.*, Eleblu, J. S. Y.*, Gasura, E.*, Mushoriwa, H ., Tongoona, P.*, Danquah, E.*, Mwadzingeni, L.*, Zikhali, M.*, Ziramba, E.*, Mabuyaye, G.* and Derera, J., in: CABI Agriculture and Bioscience, volume 4, number -: 15, pages 1-14, ISSN 2662-4044, 2023. [DOI] |
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