Publication
Type of publication: | Article | ||||||||
Entered by: | ADM | ||||||||
Title | Dietary exposure to aflatoxin from maize and groundnut in young children from Benin and Togo. West Africa | ||||||||
Bibtex cite ID | EGAL:2005a | ||||||||
Journal | International Food Microbiology | ||||||||
Year published | 2005 | ||||||||
Volume | 15; 104 | ||||||||
Number | 2 | ||||||||
Pages | 215-224 | ||||||||
Peer Reviewed? | Yes | ||||||||
In Thomson Index? | No | ||||||||
Developing Country Author? | No | ||||||||
Make Attachment Public? | FALSE | ||||||||
Authors |
| ||||||||
Topics | |||||||||
BibTeX | BibTeX | ||||||||
RIS | RIS | ||||||||
Total mark: | 5 | ||||||||
Contact Us:–
IITA-Library@cgiar.org