Publication
| Type of publication: | Article | ||||||||
| Entered by: | ADM | ||||||||
| Title | Dietary exposure to aflatoxin from maize and groundnut in young children from Benin and Togo. West Africa | ||||||||
| Bibtex cite ID | EGAL:2005a | ||||||||
| Journal | International Food Microbiology | ||||||||
| Year published | 2005 | ||||||||
| Volume | 15; 104 | ||||||||
| Number | 2 | ||||||||
| Pages | 215-224 | ||||||||
| Peer Reviewed? | Yes | ||||||||
| In Thomson Index? | No | ||||||||
| Developing Country Author? | No | ||||||||
| Make Attachment Public? | FALSE | ||||||||
| Authors |
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| Topics | |||||||||
| BibTeX | BibTeX | ||||||||
| RIS | RIS | ||||||||
| Total mark: | 5 | ||||||||
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