Publication
| Type of publication: | Article | |
| Entered by: | ||
| Title | Influence of sugar and cyanide concentrations and paste viscosities of cassava flour on fried cassava chip quality | |
| Bibtex cite ID | ALMAZAN:1988a | |
| Journal | Journal of the Science of Food and Agriculture | |
| Year published | 1988 | |
| Volume | 42 | |
| Number | 1 | |
| Pages | 67-75 | |
| Note | RTB; Root and Tuber; Cassava | |
| DOI | 10.1002/jsfa.2740420108 | |
| Peer Reviewed? | Yes | |
| In Thomson Index? | No | |
| Developing Country Author? | No | |
| Make Attachment Public? | FALSE | |
| Authors |
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| Topics | ||
| BibTeX | BibTeX | |
| RIS | RIS | |
| Total mark: | 5 | |
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