Asiru, W. B.*    

Firstname:W. B.* 
Surname:Asiru 
Email:wbasiru@yahoo.com 
Institute:Engineering Unit, Federal Institute for Industrial Research, Lagos, Nigeria 
Homepage: 
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4 publications (0 read)





Publications as Author



2023

Development of a pilot scale energy efficient flash dryer for cassava flour, Adegbite, S. A.*, Asiru, W. B.*, Sartas, M., Tran, T., Taborda, L. A., Chapuis, A., Ojide, M.* and Abass, A., in: Resources, Environment and Sustainability, volume 13, number -: 100117, pages 1-8, ISSN 2666-9161, 2023. [DOI]
 

2016

Can food technology innovation change the status of a food security crop? A review of cassava transformation into "Bread" in Africa, Abass, A., Awoyale, W., Alenkhe, B., Ndavi, M., Asiru, W. B.*, Manyong, V. and Sanginga, N., in: Food Reviews International, pages 1-16, ISSN 8755-9129, 2016. [DOI]
 

2011

Design and fabrication of a flash dryer for the production of high quality cassava flour, Kuye, A., Ayo, D. B., Sanni, L. O.*, Raji, A. O.*, Kwaya, E. I., Otuu, O. O., Asiru, W. B.*, Alenkhe, B., Abdulkareem, I. B., Bamkefa, B., Tarawali, G., Dixon, A.* and Okechukwu, R., International Institute of Tropical Agriculture (IITA), ISBN 978-97850368-8-6, 2011.
 

2008

Optimisation of cassava pellet processing method, Raji, A. O.*, Kanwanya, N.*, Sanni, L., Asiru, W. B.*, Dixon, A. and Ilona, P., in: International Journal of Food Engineering, volume 4, number 2, ISSN 1556-3758, 2008.