Akissoe, N.
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4 publications (0 read) |
Publications as Author
2012 |
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Microbiological and physicochemical characterization of shea butter sold on Benin markets, Honfo, F. G., Hell, K., Akissoe, N., Linnemann, A. and Coulibaly, O., in: Journal of Stored Products and Postharvest Research, volume 3, number 3, pages 24-29, ISSN 2141-6567, 2012. [DOI] | 2010 |
Effect of storage conditions on microbiological and physicochemical quality of shea butter, Honfo, F. G., Hell, K., Akissoe, N., Coulibaly, O., Fandohan, P.* and Hounhouigan, J., in: Journal of Food Science and Technology, volume 48, number 3, pages 274-279, 2010. [DOI] | 2006 |
Effects of nitrogen fertilization on pounded yam sensory and physico-chemicals properties. Posters session, Cornet, D., Akissoe, N., Vernier, P. and Mestres, C., in: Roots and tubers for sustainable development: issues and strategies. Proceeding of the 14th triennal symposium of the ISTRC, CTCRI, ISTRC, ISRC, 2006. | |
The effect of mechanical slicing on yam chip quality. Posters session, Akissoe, N., Vernier, P. and Cornet, D., in: Roots and tubers for sustainable development: issues and strategies: proceedings of the 14th triennal symposium of the ISTRC, CTCRI, ISTRC, ISRC, 2006. |
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