Afari-Sefa, V.    

Firstname:V. 
Surname:Afari-Sefa 
Email:v.afari-sefa@cgiar.org; 
Institute:IITA 
Homepage:http://www.iita.org 
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12 publications (0 read)





Publications as Author



2021

Carbon storage in cocoa growing systems across different agroecological zones in Ghana, Afele, J. T.*, Dawoe, E.*, Abunyewa, A. A.*, Afari-Sefa, V. and Asare, R., in: Pelita Perkebunan, volume 37, number 1, pages 32-49, ISSN 0215-0212, 2021. [DOI]
 

2018

The rapid degradation of Lambda-Cyhalothrin makes treated vegetables relatively safe for consumption, Djouaka, R. F., Soglo, M. F., Kusimo, M. O., Adeoti, R., Talom, A., Zeukeng, F., Paraiso, A.*, Afari-Sefa, V., Saethre, M., Manyong, V., Tamo, M., Waage, J., Lines, J. and Mahuku, G., in: International Journal of Environmental Research and Public Health, volume 15, number -:1536, pages 1-17, ISSN 1660-4601, 2018. [DOI]
 
Taking agricultural technologies to scale: experiences from a vegetable technology dissemination initiative in Tanzania, Gramzow, A., Sseguya, H., Afari-Sefa, V., Bekunda, M. and Lukumay, P. J., in: International Journal of Agricultural Sustainability, pages 1-13, ISSN 1473-5903, 2018. [DOI]
 
Yield response and economic performance of participatory evaluated elite vegetable cultivars in intensive farming systems in Tanzania, Lukumay, P. J., Afari-Sefa, V., Ochieng, J., Dominick, I., Coyne, D. and Chagomoka, T., in: Acta Horticulturae, volume 1205, pages 75-86, ISSN 0567-7572, 2018. [DOI]
 
Good agronomic practices in cocoa cultivation: rehabilitating cocoa farms, Asare, R., Afari-Sefa, V., Muilerman, S. and Anim-Kwapong, G.*, pages 1-28, Burleigh Dodds Science Publishing Limited, ISBN 978 1 78676 168 2, 2018. [DOI]
 

2017

Does crop diversity contribute to dietary diversity? Evidence from integration of vegetables into maize-based farming systems, Rajendran, S., Afari-Sefa, V., Shee, A., Bocher, T., Bekunda, M., Dominick, I. and Lukumay, P. J., in: Agriculture & Food Security, volume 6, number 50, pages 1-13, ISSN 2048-7010, 2017. [DOI]
 

2016

Crop-livestock-tree integration in Uganda: the case of Mukono-Wakiso innovation platform, Namazzi, S., Muchunguzi, P., Lamers, D., Sole-Amat, A., Van Asten, P., Dubois, T., Afari-Sefa, V., Tenywa, M.*, Mugisa, I., McCampbell, M. and Sartas, M., pages 79-97, chapter 5, Routledge, ISBN 978-1-138-18171-7, 2016.
 
Access to improved hybrid seeds in Ghana: implications for establishment and rehabilitation of cocoa farms, Asare, R., Afari-Sefa, V. and Muilerman, S., in: Experimental Agriculture, pages 1-13, ISSN 0014-4797, 2016. [DOI]
 

2013

Improving the productivity and income of Ghanaian cocoa farmers while maintaining environmental services: what role for certification?, Gockowski, J., Afari-Sefa, V., Sarpong, D. B.*, Osei-Asare, Y. B.* and Agyeman, N. F.*, in: International Journal of Agricultural Sustainability, pages 1-18, ISSN 1473-5903, 2013. [DOI]
 

2011

Increasing income of Ghanaian cocoa farmers: is introduction of fine flavour cocoa a viable alternative, Gockowski, J., Afari-Sefa, V., Sarpong, D. B.*, Osei-Asare, Y. B.* and Dziwornu, A. K., in: Quarterly Journal of International Agriculture, volume 50, pages 175-200, ISSN 0049-8599, 2011.
 
Connecting the Krokosue hills forest reserve and Bia conservation area through the use of cocoa agro-forestry systems: a strategic approach, Asare, R., Afari-Sefa, V., Osei-Owusu, Y.*, Pabi, O. and Gyamfi, I., 2011.
 

2010

Cocoa seed multiplication: an assessment of seed gardens in Cameroon, Ghana and Nigeria. STCP Working Paper Series, Asare, R., Afari-Sefa, V., Gyamfi, I., Okafor, C. and Mva Mva, J., number 11, 2010.