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| Varietal impact on women's labour, workload and related drudgery in processing root, tuber and banana crops: focus on cassava in sub-Saharan Africa, Bouniol, A., Ceballos, H., Bello, A. A., Teeken, B., Olaosebikan, O., Owoade, D., Agbona, A ., Fotso Kuate, A., Madu, T.*, Okoye, B.*, Ofoeze, M.*, Nwafor, S.*, Onyemauwa, N.*, Adinsi, L.*, Forsythe, L. and Dufour, D., in: Journal of the Science of Food and Agriculture, pages 1-25, ISSN 0022-5142, 2024. [DOI] |
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| A case of transdisciplinarity and collaborative decision making: the co-construction of Gendered Food Product Profiles, Forsythe, L., Olaosebikan, O., Teeken, B., Newilah, G. N.*, Mayanja, S., Nanyonjo, A. R.*, Iragaba, P.*, Okoye, B.*, Marimo, P., Kenneth, A.*, Adinsi, L.*, Vepowo, C. K.*, Adetonah, S., Tinyiro, S. E.*, Bouniol, A., Dufour, D., Akissoe, N. H.* and Madu, T.*, in: Journal of the Science of Food and Agriculture, volume 104, number 8, pages 4485-4497, ISSN 0022-5142, 2024. [DOI] |
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| East African highland cooking banana: towards an efficient selection of hybrids with user-preferred food quality traits, Nowakunda, K., Khakasa, E.*, Ceballos, H., Kenneth, A.*, Tumuhimbise, R.*, Bugaud, C., Asasira, M.*, Uwimana, B., Bouniol, A., Nuwamanya, E.*, Forsythe, L., Marimo, P., Dufour, D. and Tushemereirwe, W. K.*, in: Journal of the Science of Food and Agriculture, pages 1-10, ISSN 0022-5142, 2023. [DOI] |
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| Stressors and resilience within the cassava value chain in Nigeria: preferred cassava variety traits and response strategies of men and women to inform breeding, Olaosebikan, O., Bello, A. A., Utoblo, O.*, Okoye, B.*, Olutegbe, N.*, Garner, E., Teeken, B., Bryan, E., Forsythe, L., Cole, S. M., Kulakow, P., Egesi, C., Tufan, H. A. and Madu, T.*, in: Sustainability, volume 15, number 10: 7837, pages 1-18, ISSN 2071-1050, 2023. [DOI] |
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| Connecting data for consumer preferences, food quality, and breeding in support of market-oriented breeding of root, tuber, and banana crops, Arnaud, E., Menda, N., Tran, T., Asiimwe, A., Kanaabi, M.*, Meghar, K., Forsythe, L., Kawuki, R.*, Ellebrock, B., Kayondo, S. I., Agbona, A ., Zhang, X., Mendes, T., Laporte, M. A., Nakitto, M., Ssali, R. T., Asfaw, A., Uwimana, B., Ogbete, C.*, Makunde, G., Maraval, I., Mueller, L., Bouniol, A., Fauvelle, E. and Dufour, D., in: Journal of the Science of Food and Agriculture, pages 1-13, ISSN 0022-5142, 2023. [DOI] |
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| Quality attributes of fufu in south-east Nigeria: guide for cassava breeders, Chijioke, U.*, Madu, T.*, Okoye, B.*, Ogunka, A. M.*, Ejechi, M. *, Ofoeze, M.*, Ogbete, C.*, Njoku, D.*, Ewuziem, J.*, Kalu, C.*, Onyemauwa, N.*, Ukeje, B.*, Achonwa, O.*, Forsythe, L., Fliedel, G. and Egesi, C., in: International Journal of Food Science and Technology, volume 56, number 3, pages 1247-1257, ISSN 0950-5423, 2021. [DOI] |
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| From cassava to gari: mapping of quality characteristics and end-user preferences in Cameroon and Nigeria, Ndjouenkeu, R.*, Kegah, F. N.*, Teeken, B., Okoye, B.*, Madu, T.*, Olaosebikan, O., Chijioke, U.*, Bello, A. A., Osunbade, A. O., Owoade, D., Takam-Tchuente, N. H., Njeufa, E. B., Chomdom, I. L. N., Forsythe, L., Maziya-Dixon, B. and Fliedel, G., in: International Journal of Food Science and Technology, pages 1-16, ISSN 0950-5423, 2020. [DOI] |
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| Boiled yam end-user preferences and implications for trait evaluation, Honfozo, L.*, Adinsi, L.*, Bouniol, A., Adetonah, S., Forsythe, L., Kleih, U. K., Hounhouigan, J. D.*, Fliedel, G. and Akissoe, N. H.*, in: International Journal of Food Science and Technology, pages 1-11, ISSN 0950-5423, 2020. [DOI] |
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| Women eat more rice and banana: the influence of gender and migration on staple food choice in east Africa, Bechoff, A., Forsythe, L., Njau, M.*, Martin, A. M., Gaspar, A., Abass, A. and Tomlins, K., in: Ecology of Food and Nutrition, pages 1-19, ISSN 0367-0244, 2020. [DOI] |
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| Adding value to Africa's cassava in a global environment, Adebayo, K., Abayomi, L., Alacho, O. F.*, Dziedzoave, N.*, Forsythe, L., Graffham, A. J., Ilona, P., Kleih, U. K., Lamboll, R. I., Mahende, G.*, Martin, A. M., Onumah, G. E., Posthumus, H., Hillocks, R. J., Sanni, L. O.*, Sandifolo, V.*, Sergeant, A.* and Westby, A., in: Tropical Roots and Tuber Crops and the Challenges of Globalization and Climate Changes. Proceedings of the 11th triennial Symposium of the ISTRC-AB, 4 to 8 October 2010, pages 439-444, ISTRC-AB, Ibadan, Nigeria, 2012. |
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| Sustainable inclusion of smallholders in the emerging high quality cassava flour value chains in Africa: challenges for agricultural extension services, Adebayo, K., Abayomi, L., Abass, A., Dziedzoave, N.*, Forsythe, L., Hillocks, R. J., Gensi, R.*, Gibson, R., Graffham, A. J., Ilona, P., Kleih, U. K., Lamboll, R. I., Mahende, G.*, Martin, A. M., Onumah, G. E., Orr, A. W., Posthumus, H., Sanni, L. O.*, Sandifolo, V.* and Westby, A., in: Journal of Agricultural Extension, volume 14, number 1, pages 1-10, ISSN 1119-944X, 2010. |
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| Adding value to Africa's cassava in a global environment, Adebayo, K., Abayomi, L., Alacho, O. F.*, Dziedzoave, N.*, Forsythe, L., Graffham, A. J., Ilona, P., Kleih, U. K., Lamboll, R. I., Mahende, G.*, Martin, A. M., Onumah, G. E., Posthumus, H., Hillocks, R. J., Sanni, L. O.*, Sergeant, A.*, Sandifolo, V.* and Westby, A., Abstract (Poster) in Book of Abstracts of the 11th Triennial Symposium of ISTRC-AB, held at Memling Hotel, Kinshasa. 4-8 October, 2010. |
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