Publication

Type of publication:Article
Entered by:
TitleChemical composition and pasting properties of tapioca grits from different cassava varieties and roasting methods
Bibtex cite IDADEBOWALE:2008
Journal African Journal of Food Science
Year published 2008
Month July
Volume 2
Pages 077-082
ISSN 1996-0794
Note RTB; Root and Tuber; Cassava
URL http://www.academicjournals.org/ajfs
Peer Reviewed? Yes
In Thomson Index? No
Developing Country Author? Yes
Make Attachment Public? FALSE
Authors
Adebowale, A.*
Sanni, L.
Onitilo, M.
Topics
Top
BibTeXBibTeX
RISRIS
Total mark: 5

[Add a new note...]