Bibliography

Firstname:	E.*
Surname:	Nuwamanya
Email:
Institute:	National Crops Resources Research Institute (NaCRRI), P. O. Box 7084, Kampala, Uganda
Homepage:
Found authors with very similar names. You can choose to merge the following authors with this author by clicking on the merge link. Nuwamanya, E. (merge)

International Institute of Tropical Agriculture (IITA)

www.iita.org

International Address: IITA, Carolyn House, 26 Dingwall Road, Croydon CR9 3EE, UK

2025
Participatory processing evaluation with champion processors and processing diagnostics of the processing operations, Bello, A. A., Iragaba, P., Diby, L. N., Chichango, A., Guambe, O., Okoye, B., Ofoeze, M., Eluagu, C., Ejechi, M. , Onyemauwa, N., Ukeje, B., Okoye, C., Nnabue, I., Nwanze, D. O., Edughaen, G., Owoade, D., Beugre, T., Yapi, E., Kouassi, A. B., Adiko, E., Koffi, C., Kanon, L., Bouniol, A., Wembabazi, E., Nuwamanya, E., Esuma, W., Madu, T., Mulwa, C. and Teeken, B., 2025.
2024
The tricot approach: an agile framework for decentralized on farm testing supported by citizen science. A retrospective, de Sousa, K., van Etten, J., Manners, R., Abidin, E., Abdulmalik, R. O., Bello, A. A., Acheremu, K., Angudubo, S., Aguilar, A., Arnaud, E., Babu, A., Barrios, M., Benavente, G., Boukar, O., Cairns, J., Carey, E., Daudi, H., Dawud, M. A., Edughaen, G., Ellison, J., Esuma, W., Mohammed, S. G., van de Gevel, J., Gomez, M., van Heerwaarden, J., Iragaba, P., Kadege, E., Assefa, T., Kalemera, S., Kasubiri, F. S., Kawuki, R., Kidane, Y. G., Kilango, M., Kulembeka, H., Kwadwo, A., Madriz, B., Masumba, E., Mbiu, J., Mendes, T., Muller, A., Moyo, M., Mtunda, K., Muzhingi, T., Muungani, D., Mwenda, E. T., Nadigatla, G. V. P., Nanyonjo, A. R., N'Danikou, S., Nduwumuremyi, A., Nshimiyimana, J. C., Nuwamanya, E., Nyirahabimana, H., Occelli, M., Olaosebikan, O., Ongom, P. O., Ortiz-Crespo, B., Oteng-Frimpong, R., Ozimati, A., Owoade, D., Quiros, C., Rosas, J. C., Rukundo, P., Rutsaert, P., Sibomana, M., Sharma, N., Shida, N., Steinke, J., Ssali, R. T., Suchini, J. G., Teeken, B., Tengey, T. K., Tufan, H. A., Tumwegamire, S., Tuyishime, E., Ulzen, J., Umar, M. L., Onwuka, S., Madu, T., Voss, R. C., Yeye, M. and Zaman-Allah, M. A., in: Agronomy for Sustainable Development, volume 44, number 8, pages 1-19, ISSN 1774-0746, 2024. [DOI]
Validation of KASP markers associated with hydrogen cyanide in fresh cassava roots in Uganda cassava germplasm, Kanaabi, M., Mukasa, S., Nuwamanya, E., Iragaba, P., Baguma, Y., Nanyonjo, A. R., Wagaba, H., Muhumuza, N., Namakula, F. B., Wembabazi, E., Ozimati, A., Kayondo, S. I., Esuma, W. and Kawuki, R. S.*, in: Agronomy, volume 14, number 12: 2765, pages 1-15, ISSN 2073-4395, 2024. [DOI]
2023
East African highland cooking banana: towards an efficient selection of hybrids with user-preferred food quality traits, Nowakunda, K., Khakasa, E., Ceballos, H., Kenneth, A., Tumuhimbise, R., Bugaud, C., Asasira, M., Uwimana, B., Bouniol, A., Nuwamanya, E., Forsythe, L., Marimo, P., Dufour, D. and Tushemereirwe, W. K., in: Journal of the Science of Food and Agriculture, pages 1-10, ISSN 0022-5142, 2023. [DOI]
Development and validation of near-infrared spectroscopy procedures for prediction of cassava root dry matter and amylose contents in Ugandan cassava germplasm, Nuwamanya, E., Wembabazi, E., Kanaabi, M., Namakula, F. B., Katungisa, A., Lyatumi, I., Ezuma, W., Alamu, E. O., Dufour, D., Kawuki, R. and Davrieux, F., in: Journal of the Science of Food and Agriculture, pages 1-18, ISSN 0022-5142, 2023. [DOI]
2022
Validation of KASP markers associated with cassava mosaic disease resistance, storage root dry matter and provitamin A carotenoid contents in Ugandan cassava germplasm, Ezuma, W., Eyoo, O., Gwandu, F., Mukasa, S., Alicai, T., Ozimati, A., Nuwamanya, E., Rabbi, I. Y. and Kawuki, R., in: Frontiers in Plant Science, volume 13, number : 1017275, pages 1-12, ISSN 1664-462X, 2022. [DOI]
2021
Effectiveness of genomic selection for improving provitamin A carotenoid content and associated traits in cassava, Ezuma, W., Ozimati, A., Kulakow, P., Gore, M. A., Wolfe, M., Nuwamanya, E., Egesi, C. and Kawuki, R. S., in: G3-Genes Genomes Genetics, volume 11, number 9, pages 1-10, ISSN 2160-1836, 2021. [DOI]
2020
Near-infrared spectroscopy applications for high-throughput phenotyping for cassava and yam: a review, Alamu, E. O., Nuwamanya, E.*, Cornet, D., Meghar, K., Adesokan, M., Tran, T., Belalcazar, J., Desfontaines, L. and Davrieux, F., in: International Journal of Food Science and Technology, pages 1-11, ISSN 0950-5423, 2020. [DOI]
2016
Eleven years of breeding efforts to combat cassava brown streak disease, Kawuki, R. S., Kaweesi, T., Ezuma, W., Pariyo, A., Kayondo, I. S., Ozimati, A., Kyaligonza, V., Abaca, A., Orone, J., Tumuhimbise, R., Nuwamanya, E., Abidrabo, P., Amuge, T., Ogwok, E., Okao, G., Wagaba, H., Adiga, G., Alicai, T., Omongo, C. A., Bua, A., Ferguson, M., Kanju, E. and Baguma, Y.*, in: Breeding Science, volume 66, number 4, pages 560-571, ISSN 1344-7610, 2016. [DOI]
Manual: setting up a packhouse for waxing and relative humidity storage of fresh cassava roots, Matovu, M., Wanda, K., Alenkhe, B., Muyinza, H., Nuwamanya, E., Aceng, S., Nyamutoka, P., Menya, G., Nyakaisiki, E., Nanyondo, R., Kaliisa, R., Waigumba, S., Kwagala, I.* and Abass, A., CGIAR, 2016.
Manual: fresh cassava roots handling for waxing and relative humidity storage, Waigumba, S., Matovu, M., Nuwamanya, E., Nyamutoka, P., Kaliisa, R., Nanyondo, R., Muyinza, H.*, Wanda, K. and Abass, A., CGIAR, 2016.
2011
Segregation of selected agronomic traits in six S1 cassava families, Kawuki, R. S., Nuwamanya, E., Labuschagne, M., Herselman, L. and Ferguson, M., in: Journal of Plant Breeding and Crop Science, volume 3, number 8, pages 154-160, ISSN 2006-9758, 2011.