Publication
Type of publication: | Article | ||
Entered by: | |||
Title | Sensory evaluation: the last hurdle in varietal development of yams (Dioscorea rotundata, poir) in Ghana | ||
Bibtex cite ID | OTOO:2009d | ||
Journal | African Journal of Biotechnology | ||
Year published | 2009 | ||
Volume | 8 | ||
Number | 21 | ||
Pages | 5747-5754 | ||
ISSN | 1684-5315 | ||
Note | RTB; Root and Tuber; Yam | ||
Keywords | Dioscorea; Enzymatic oxidation; farmer participatory breeding; Ghana; yams | ||
Peer Reviewed? | Yes | ||
In Thomson Index? | No | ||
Developing Country Author? | Yes | ||
Make Attachment Public? | FALSE | ||
Authors |
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Topics | |||
BibTeX | BibTeX | ||
RIS | RIS | ||
Total mark: | 5 | ||
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