Krska, R.    

Firstname:R. 
Surname:Krska 
Email: 
Institute:Department of Agrobiotechnology (IFA-Tulln), Center for Analytical Chemistry, University of Natural Resources and Life Sciences, Konrad Lorenzstr. 20, A-3430 Tulln, Austria 
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8 publications (0 read)





Publications as Author



2021

Evaluating the performance of lateral flow devices for total aflatoxins with special emphasis on their robustness under sub-Saharan conditions, Cvak, B., Warth, B., Atehnkeng, J., Parich, A., Moritz, A., Sulyok, M. and Krska, R., in: Toxins, volume 13, number 11: 742, pages 1-16, ISSN 2072-6651, 2021. [DOI]
 

2018

The mycotox charter: increasing awareness of, and concerted action for, minimizing mycotoxin exposure worldwide, Logrieco, A., Miller, J. D., Eskola, M., Krska, R., Ayalew, A.*, Bandyopadhyay, R., Battilani, P., Bhatnagar, D., Chulze, S., De Saeger, S., Li, P.*, Perrone, G., Poapolathep, A.*, Rahayu, E. S.*, Shephard, G. S.*, Stepman, F., Zhang, H.* and Leslie, J., in: Toxins, volume 10, number 4, pages 1-17, ISSN 2072-6651, 2018. [DOI]
 

2014

Mycotoxin exposure in rural residents in northern Nigeria: A pilot study using multi-urinary biomarkers, Ezekiel, C. N., Warth, B., Ogara, I.*, Abia, W.*, Ezekiel, V.*, Atehnkeng, J., Sulyok, M., Turner, P., Tayo, G.*, Krska, R. and Bandyopadhyay, R., in: Environment International, volume 66, pages 138-145, ISSN 0160-4120, 2014. [DOI]
 
Quantitation of multiple mycotoxins and cyanogenic glucosides in cassava samples from Tanzania and Rwanda by an LC-MS/MS-based multi-toxin method, Sulyok, M., Beed, F., Boni, S., Abass, A., Mukunzi, A.* and Krska, R., in: Food Additives and Contaminants: Part A, pages 1-16, ISSN 1944-0049, 2014. [DOI]
 

2012

Quantitation of mycotoxins in food and feed from Burkina Faso and Mozambique using a modern LC-MS/MS multitoxin method, Warth, B., Parich, A., Atehnkeng, J., Bandyopadhyay, R., Schuhmacher, R., Sulyok, M. and Krska, R., in: Journal of Agricultural and Food Chemistry, volume 60, number 36, pages 9352-9363, ISSN 0021-8561, 2012. [DOI]
 
Mycotoxin contamination in Tanzania: quantifying the problem in maize and cassava in households and markets. Proceedings (Poster) of the 7th Conference of the World Mycotoxin Forum and 13th IUPAC International Symposium on Mycotoxins and Phycotoxins, Beed, F., Boniface, S., Dubois, T., Sulyok, M., Bandyopadhyay, R. and Krska, R., 2012.
 
Fungal and bacterial metabolites in commercial poultry feed from Nigeria, Ezekiel, C. N., Bandyopadhyay, R., Sulyok, M., Warth, B. and Krska, R., in: Food Additives and Contaminants: Part A, volume 29, number 8, pages 1288-1299, ISSN 1944-0049, 2012. [DOI]
 
Mycotoxin contamination in Tanzania: quantifying the problem in maize and cassava in households and markets, Beed, F., Boniface, S., Dubois, T., Sulyok, M. and Krska, R., Abstract, P. 134 (P38) in Abstracts of Lectures and Posters, 7th Conference of the World Mycotoxin Forum and 13th IUPAC International Symposium on Mycotoxins and Phycotoxins. 5-9 November 2012, Rotterdam, the Netherlands, 2012.