Publication

Type of publication:Article
Entered by:
TitleImpact of style of processing on retention and bioaccessibility of B-Carotene in cassava (Manihot esculanta, Crantz)
Bibtex cite IDTHAKKAR:2009
Journal Journal of Agricultural and Food Chemistry
Year published 2009
Volume 57
Number 4
Pages 1344-1348
ISSN 0021-8561
Note RTB; Root and Tuber; Cassava
Peer Reviewed? Yes
In Thomson Index? Yes
Developing Country Author? No
Make Attachment Public? FALSE
Authors
Thakkar, S. K.
Huo, T.
Maziya-Dixon, B.
Failla, M. L.
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Total mark: 5

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