Githunguri, C.    

Firstname:C. 
Surname:Githunguri 
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10 publications (0 read)





Publications as Author



2007

The relationship between leaf area and cyanogenic potential of tuberous roots of cassava planted in a wet and a semi-arid agro-ecological zone, Githunguri, C., Kimani, W., Ekanayake, I. J. and Imungi, J., in: Proceedings of 9th ISTRC-AB symposium, pages 226-232, Mombasa, Kenya, 2007.
 

2004

Ecophysiological knowledge system of cassava deficit- and excess-moisture tolerance at whole plant level, Ekanayake, I. J., Lahai, M.*, Githunguri, C., Oyetunji, O.*, Okogbenin, E.* and Dixon, A., in: Book of Abstracts of the 6th International Scientific Meeting of the Cassava Biotechnology Network, 8-14 March 2004 at Cali, Colombia, CIAT, Cali, Colombia, 2004.
 

2001

Accumulation of cyanogenic compounds in the cassava tuberous roots as influenced by leaf expansion rate and crop growth rate, Githunguri, C., Ekanayake, I. J., Imungi, J. and Waithaki, K., pages 14-15, 2001.
 
Effects of different growing zones on the leaf area index, leaf area duration and bulking rate of cassava in Nigeria, Githunguri, C., Ekanayake, I. J. and Imungi, J., pages 73-74, 2001.
 
Water deficits and growth stage influence on transpiration, stomatal conductance and root yield of divergent cassava clones in three agroecological zones of Nigeria, Githunguri, C. and Ekanayake, I. J., pages 73, 2001.
 
Climatic growth stage influence on tuberous root yield, cyanogenic potential, leaf water potential and leaf area duration of divergent cassava (Manihot esculenta Crantz) clones, Githunguri, C., Cheweya, J., Ekanayake, I. J. and Dixon, A., pages 272-279, International Society for Tropical Root Crops (ISTRC) - Africa Branch; Government of Benin, 2001.
 

2000

Implications of bipphysical site characteristics on growth and sustainable cassava production in the savannas of Nigeria, Ekanayake, I. J. and Githunguri, C., in: The Nigerian Meteorological Society Journal, volume 2, number 2, pages 33-45, 2000.
 
Environmental effects on the tuberous roots cyanogenic potential, sugar content, and taste of divergent cassava clones, Githunguri, C. and Ekanayake, I. J., in: Biometry and quality of life: proceedings of the SUSAN-IBS scientific workshop, IITA, Ibadan, Nigeria, 23-28 August 1999, pages 59-66, IBS-GNI, 2000.
 

1998

Agroecozones and crop age influence on cassava root starch and sugar contents, Githunguri, C., Ekanayake, I. J., Chweya, J. and Imungi, J., in: Proceedings of African Crop Science Conference, Pretoria, South Africa, 13-17 January 1997, Vol.3, pages 739-746, African Crop Science Society, 1998.
 
The effect of different agroecological zones and plant age on the cyanogenic potential of six cassava clones, Githunguri, C., Ekanayake, I. J., Chweya, J., Dixon, A. and Imungi, J., in: Postharvest technology and commodity marketing: proceedings of a Postharvest Conference, Accra, Ghana, 27 November-1 December 1995, pages 71-76, International Institute of Tropical Agriculture, 1998.