Publication

Type of publication:Article
Entered by:
TitleNutritional and sensory properties of a maize-based snack food (kokoro) supplemented with treated Distillers' Spent Grain (DSG)
Bibtex cite IDAWOYALE:2011
Journal International Journal of Food Science and Technology
Year published 2011
Month August
Volume 46
Number 8
Pages 1609-1620
ISSN 0950-5423
Peer Reviewed? Yes
In Thomson Index? Yes
Developing Country Author? Yes
Make Attachment Public? FALSE
Authors
Awoyale, W.*
Maziya-Dixon, B.
Sanni, L.
Shittu, T.*
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Total mark: 5

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