Publication

Type of publication:Article
Entered by:
TitlePrediction of the suitability of water yam (Dioscorea alata) for amala product using pasting and sensory characteristics
Bibtex cite IDWIREKO-MANU:2013
Journal Journal of Food Processing and Preservation
Year published 2013
Pages 1-7
ISSN 0145-8892
Note Early view; RTB; Yam
DOI 10.1111/jfpp.12095
Peer Reviewed? Yes
In Thomson Index? Yes
Developing Country Author? Yes
Make Attachment Public? FALSE
Authors
Wireko-Manu, F. D.*
Ellis, W.*
Oduro, I.*
Asiedu, R.
Maziya-Dixon, B.
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Total mark: 5

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