Publication
| Type of publication: | Article | |
| Entered by: | ||
| Title | Effect of cassava flour variety and concentration on bread loaf quality | |
| Bibtex cite ID | ALMAZAN:1990a | |
| Journal | Cereal Chemistry | |
| Year published | 1990 | |
| Volume | 67 | |
| Number | 1 | |
| Pages | 97-99 | |
| ISSN | 0009-0352 | |
| Note | RTB; Root and Tuber; Cassava | |
| Peer Reviewed? | Yes | |
| In Thomson Index? | Yes | |
| Developing Country Author? | No | |
| Make Attachment Public? | TRUE | |
| Authors |
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| Topics | ||
| BibTeX | BibTeX | |
| RIS | RIS | |
| Total mark: | 5 | |
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