Publication
Type of publication: | Manual | ||||||
Entered by: | |||||||
Title | Quality assurance for cassava flour processing: a training manual | ||||||
Bibtex cite ID | ABASS:2014c | ||||||
Year published | 2014 | ||||||
Organization | Association for Strengthening Agricultural Research in Eastern and Central Africa (ASERECA) | ||||||
Address | Entebbe, Uganda | ||||||
Note | RTB; Root and Tuber; Cassava; Cassava Food Technology; Learning Material.; ISBN: 978-9970-484-02-7; 33p.; EAHub | ||||||
URL | www.asareca.org | ||||||
Peer Reviewed? | Yes | ||||||
In Thomson Index? | No | ||||||
Developing Country Author? | Yes | ||||||
Make Attachment Public? | FALSE | ||||||
Authors |
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Editors |
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Topics | |||||||
BibTeX | BibTeX | ||||||
RIS | RIS | ||||||
Total mark: | 5 | ||||||
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