Ayoola, I. O.
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2 publications (0 read) |
Publications as Author
2018 |
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Leaves metabolomic profiling of Musa acuminata accessions using UPLC-QTOF-MS/MS and their antioxidant activity, Sonibare, M. A.*, Ayoola, I. O., Gueye, B., Abberton, M., D'Souza, R. and Kuhnert, N., in: Journal of Food Measurement and Characterization, pages 1-14, ISSN 2193-4126, 2018. [DOI] | 2017 |
Antioxidant activity and acetylcholinesterase inhibition of field and in vitro grown Musa L. species, Ayoola, I. O., Gueye, B., Sonibare, M. A.* and Abberton, M., in: Journal of Food Measurement and Characterization, volume 11, number 2, pages 488-499, ISSN 1932-7587, 2017. [DOI] |
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