Publication
| Type of publication: | Article | ||||||
| Entered by: | |||||||
| Title | Compositional and functional dynamics of dried papaya as affected by storage time and packaging material | ||||||
| Bibtex cite ID | UDOMKUN:2016 | ||||||
| Journal | Food Chemistry | ||||||
| Year published | 2016 | ||||||
| Month | April | ||||||
| Volume | 196 | ||||||
| Pages | 712-719 | ||||||
| ISSN | 0308-8146 | ||||||
| Note | Available online 8 October 2015; EAHub; Limited Access | ||||||
| DOI | 10.1016/j.foodchem.2015.09.103 | ||||||
| Peer Reviewed? | Yes | ||||||
| In Thomson Index? | Yes | ||||||
| Developing Country Author? | Yes | ||||||
| Make Attachment Public? | FALSE | ||||||
| Authors |
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| Topics | |||||||
| BibTeX | BibTeX | ||||||
| RIS | RIS | ||||||
| Total mark: | 5 | ||||||
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