Publication

Type of publication:Article
Entered by:
TitleMethods of processing of some under-utilized yam and cocoyam tuber varieties: effect on carotenoid content
Bibtex cite IDUKOM:2016
Journal Journal of Advances in Food Science & Technology
Year published 2016
Volume 3
Number 1
Pages 11-20
ISSN 2454-4213
Note SAHub; RTB; Yam; Published: 11th November 2015
Peer Reviewed? Yes
In Thomson Index? No
Developing Country Author? Yes
Make Attachment Public? FALSE
Authors
Ukom, A. N.*
Ojimelukwe, P. C.*
Alamu, E. O.
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Total mark: 5

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