Omondi, J. O .    

Firstname:J. O . 
Surname:Omondi 
Email: 
Institute:Ben Gurion University of the Negev, Beer Sheba, Israel 
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3 publications (0 read)





Publications as Author



2020

Optimizing root yield of cassava under fertigation and the masked effect of atmospheric temperature, Omondi, J. O ., Yermiyahu, U., Rachmilevitch, S., Boahen, S., Ntawuruhunga, P., Sokolowski, E. and Lazarovitch, N., in: Journal of the Science of Food and Agriculture, volume 100, number 12, pages 4592-4600, ISSN 0022-5142, 2020. [DOI]
 

2018

Nutrient use efficiency and harvest index of cassava decline as fertigation solution concentration increases, Omondi, J. O ., Lazarovitch, N., Rachmilevitch, S., Boahen, S., Ntawuruhunga, P., Sokolowski, E. and Yermiyahu, U., in: Journal of Plant Nutrition and Soil Science, pages 1-11, ISSN 1436-8730, 2018. [DOI]
 

2017

Enhancing gains from beneficial rhizomicrobial symbiotic communities in smallholder cropping systems, Nhamo, N., Mahuku, G., Chikoye, D. and Omondi, J. O ., pages 97-121, chapter 5, Elsevier, ISBN 978-0-12-810521-4, 2017. [DOI]