Dominick, I.
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3 publications (0 read) |
Publications as Author
2019 |
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Smallholder farmers' adoption of vegetable production technologies in Babati District, Tanzania, Ochieng, J., Afari-Sefa, V.+, Lukumay, P. J., Muthoni, F. K., Gramzow, A. and Dominick, I., in: Acta Horticulturae, volume 1255, number -: 31, pages 197-202, ISSN 0567-7572, 2019. [DOI] | 2018 |
Yield response and economic performance of participatory evaluated elite vegetable cultivars in intensive farming systems in Tanzania, Lukumay, P. J., Afari-Sefa, V., Ochieng, J., Dominick, I., Coyne, D. and Chagomoka, T., in: Acta Horticulturae, volume 1205, pages 75-86, ISSN 0567-7572, 2018. [DOI] | 2017 |
Does crop diversity contribute to dietary diversity? Evidence from integration of vegetables into maize-based farming systems, Rajendran, S., Afari-Sefa, V., Shee, A., Bocher, T., Bekunda, M., Dominick, I. and Lukumay, P. J., in: Agriculture & Food Security, volume 6, number 50, pages 1-13, ISSN 2048-7010, 2017. [DOI] |
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