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| The tricot approach: an agile framework for decentralized on farm testing supported by citizen science. A retrospective, de Sousa, K., van Etten, J., Manners, R., Abidin, E., Abdulmalik, R. O.*, Bello, A. A., Acheremu, K.*, Angudubo, S.*, Aguilar, A.*, Arnaud, E., Babu, A.*, Barrios, M.*, Benavente, G., Boukar, O., Cairns, J., Carey, E.*, Daudi, H.*, Dawud, M. A.*, Edughaen, G., Ellison, J.*, Esuma, W.*, Mohammed, S. G.*, van de Gevel, J., Gomez, M.*, van Heerwaarden, J., Iragaba, P.*, Kadege, E.*, Assefa, T., Kalemera, S., Kasubiri, F. S., Kawuki, R.*, Kidane, Y. G., Kilango, M.*, Kulembeka, H.*, Kwadwo, A.*, Madriz, B.*, Masumba, E.*, Mbiu, J.*, Mendes, T., Muller, A., Moyo, M., Mtunda, K.*, Muzhingi, T., Muungani, D., Mwenda, E. T.*, Nadigatla, G. V. P., Nanyonjo, A. R.*, N'Danikou, S., Nduwumuremyi, A.*, Nshimiyimana, J. C., Nuwamanya, E.*, Nyirahabimana, H., Occelli, M., Olaosebikan, O., Ongom, P. O., Ortiz-Crespo, B., Oteng-Frimpong, R.*, Ozimati, A.*, Owoade, D., Quiros, C., Rosas, J. C.*, Rukundo, P.*, Rutsaert, P., Sibomana, M.*, Sharma, N., Shida, N.*, Steinke, J., Ssali, R. T., Suchini, J. G.*, Teeken, B., Tengey, T. K.*, Tufan, H. A., Tumwegamire, S., Tuyishime, E.*, Ulzen, J., Umar, M. L.*, Onwuka, S.*, Madu, T.*, Voss, R. C., Yeye, M.* and Zaman-Allah, M. A., in: Agronomy for Sustainable Development, volume 44, number 8, pages 1-19, ISSN 1774-0746, 2024. [DOI] |
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| Qualitative report on: qualitative baseline investigation on the current practices and institutional arrangements in breeding by CGIAR - NARES- and private sector to define breeding objectives, Edosa, G. H.*, Nchanji, E., Webber, H., Pede, V., Polar, V. and Teeken, B., 2024. |
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| Varietal impact on women's labour, workload and related drudgery in processing root, tuber and banana crops: focus on cassava in sub-Saharan Africa, Bouniol, A., Ceballos, H., Bello, A. A., Teeken, B., Olaosebikan, O., Owoade, D., Agbona, A ., Fotso Kuate, A., Madu, T.*, Okoye, B.*, Ofoeze, M.*, Nwafor, S.*, Onyemauwa, N.*, Adinsi, L.*, Forsythe, L. and Dufour, D., in: Journal of the Science of Food and Agriculture, pages 1-25, ISSN 0022-5142, 2024. [DOI] |
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| Development of portfolio management tools in crop breeding programs: a case study of cassava in sub-Saharan Africa, Egesi, C., Mbanjo, E., Kawuki, R.*, Teeken, B., Rabbi, I. Y., Prempeh, R. N., Jiwuba, L.*, Njoku, D.*, Kulembeka, H.*, Gwandu, F.*, Woyengo, V. W.*, Parkes, E., Ofei, R., Banda, V. R., Ntawuruhunga, P., Derera, J., Weber, S. and Kulakow, P., in: Frontiers in Sustainable Food Systems, volume 8, number -: 1322562, pages 1-13, ISSN 2571-581X, 2024. [DOI] |
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| Anticipating social differentiation and unintended consequences in scaling initiatives using GenderUp, a method to support responsible scaling, McGuire, E., Leeuwis, C., Rietveld, A. and Teeken, B., in: Agricultural Systems, volume 215, number -: 103866, pages 1-17, ISSN 0308-521X, 2024. [DOI] |
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| A case of transdisciplinarity and collaborative decision making: the co-construction of Gendered Food Product Profiles, Forsythe, L., Olaosebikan, O., Teeken, B., Newilah, G. N.*, Mayanja, S., Nanyonjo, A. R.*, Iragaba, P.*, Okoye, B.*, Marimo, P., Kenneth, A.*, Adinsi, L.*, Vepowo, C. K.*, Adetonah, S., Tinyiro, S. E.*, Bouniol, A., Dufour, D., Akissoe, N. H.* and Madu, T.*, in: Journal of the Science of Food and Agriculture, volume 104, number 8, pages 4485-4497, ISSN 0022-5142, 2024. [DOI] |
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| Data-driven approaches can harness crop diversity to address heterogeneous needs for breeding products, van Etten, J., de Sousa, K., Cairns, J., Dell’Acqua, M., Fadda, C., Guerena, D., van Heerwaarden, J., Assefa, T., Manners, R., Muller, A., Enrico Pe, M., Polar, V., Ramirez-Villegas, J., Solberg, S. O., Teeken, B. and Tufan, H. A., in: Proceedings of the National Academy of Sciences of the United States of America (PNAS), volume 120, number 14: e2205771120, pages 1-10, ISSN 0027-8424, 2023. [DOI] |
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| Drivers of consumer acceptability of cassava gari-eba food products across cultural and environmental settings using the triadic comparison of technologies approach (tricot), Olaosebikan, O., Bello, A. A., de Sousa, K., Ndjouenkeu, R.*, Adesokan, M., Alamu, E. O., Agbona, A., van Etten, J., Kegah, F. N.*, Dufour, D., Bouniol, A. and Teeken, B., in: Journal of the Science of Food and Agriculture, pages 1-12, ISSN 0022-5142, 2023. [DOI] |
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| Genetic and environmental effects on processing productivity and food product yield: drudgery of women's work, Bello, A. A., Agbona, A ., Olaosebikan, O., Edughaen, G., Dufour, D., Bouniol, A., Iluebbey, P., Ndjouenkeu, R.*, Rabbi, I. Y. and Teeken, B., in: Journal of the Science of Food and Agriculture, pages 1-32, ISSN 0022-5142, 2023. [DOI] |
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| Evaluation of new hybrid and farmer genotypes on processor productivity, workload and related drudgery: focus on women cassava processors, Bello, A. A., Olaosebikan, O., Okoye, B.*, Madu, T.*, Bouniol, A., Dufour, D., Adinsi, L.*, Rabbi, I. Y. and Teeken, B., International Institute of Tropical Agriculture, 2023. |
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| Stressors and resilience within the cassava value chain in Nigeria: preferred cassava variety traits and response strategies of men and women to inform breeding, Olaosebikan, O., Bello, A. A., Utoblo, O.*, Okoye, B.*, Olutegbe, N.*, Garner, E., Teeken, B., Bryan, E., Forsythe, L., Cole, S. M., Kulakow, P., Egesi, C., Tufan, H. A. and Madu, T.*, in: Sustainability, volume 15, number 10: 7837, pages 1-18, ISSN 2071-1050, 2023. [DOI] |
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| Varietal diversity as a lever for cassava variety development: exploring varietal complementarities in Cameroon, Takam-Tchuente, N. H., Fongang Fouepe, G. H.*, Mbwentchou Yao, D. C., Mathe, S. and Teeken, B., in: Journal of the Science of Food and Agriculture, pages 1-10, ISSN 0022-5142, 2023. [DOI] |
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| Data management in multi-disciplinary African RTB crop breeding programs, Agbona, A ., Peteti, P., Teeken, B., Olaosebikan, O., Bello, A. A., Parkes, E., Rabbi, I. Y., Mueller, L., Egesi, C. and Kulakow, P., pages 85-103, chapter 5, Springer, ISBN 978-3-031-13275-9, 2023. [DOI] |
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| Contextualizing women's and men's trait preferences and choice options in the uptake of breeding products: a framework, Cavicchioli, M., Cole, S. M., Teeken, B., Ashby, J. A., Polar, V., Kramer, B., Yami, M.* and Abdoulaye, T., Brief, 2023. |
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| Establishing the linkage between eba's instrumental and sensory descriptive profiles and their correlation with consumer preferences: implications for cassava breeding, Alamu, E. O., Teeken, B., Ayetigbo, O., Adesokan, M., Kayondo, S. I., Chijioke, U.*, Madu, T.*, Okoye, B.*, Bello, A. A., Njoku, D.*, Rabbi, I. Y., Egesi, C., Ndjouenkeu, R.*, Bouniol, A., de Sousa, K., Dufour, D. and Maziya-Dixon, B., in: Journal of the Science of Food and Agriculture, pages 1-13, ISSN 0022-5142, 2023. [DOI] |
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| Qualitative assessment on the positionality and preferences of dyads in relation to cassavarelated activities: working with tricot trial citizen scientists, Teeken, B., Olaosebikan, O., Bello, A. A., Madu, T.* and Cole, S. M., International Institute of Tropical Agriculture, 2023. |
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| Cost-effective cassava processing: case study of small-scale flash-dryer reengineering, Tran, T., Abass, A., Andrade, L. A. T., Chapuis, A., Precoppe, M., Adinsi, L.*, Bouniol, A., Ojide, M.*, Adegbite, S. A.*, Lukombo, S., Sartas, M., Teeken, B., Fotso Kuate, A., Ndjouenkeu, R.*, Moreno, M. T., Belalcázar, J., Lopez-Lavalle, L. A. and Dufour, D., pages 105-143, chapter 4, Springer, ISBN 978-3-030-92021-0, 2022. [DOI] |
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| Understanding gendered trait preferences: implications for client-responsive breeding programs, McDougall, C., Kariuki, J., Lenjiso, B. M., Marimo, P., Mehar, M.*, Murphy, S ., Teeken, B., Akeste, M. J., Benzie, J., Galie, A., Kulakow, P., Mekkawy, W.*, Nkengla-Asi, L., Ojango, J. M. K., Tumuhimbise, R.*, Uwimana, B. and Orr, A., in: PLOS Sustainability and Transformation, volume 1, number 8: e0000025, pages 1-27, ISSN 2767-3197, 2022. [DOI] |
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| From traits to typologies: piloting new approaches to profiling trait preferences along the cassava value chain in Nigeria, Balogun, I., Garner, E., Amer, P., Fennessy, P., Teeken, B., Olaosebikan, O., Bello, A. A., Madu, T.*, Okoye, B.*, Santos, B., Byrne, T., Martin-Collado, D., Egesi, C., Kulakow, P. and Tufan, H. A., in: Crop Science, volume 62, number 1, pages 259-274, ISSN 0011-183X, 2022. [DOI] |
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| Rural youth in southern Nigeria: fractured lives and ambitious futures, Crossouard, B., Dunne, M., Szyp, C., Madu, T.* and Teeken, B., in: Journal of Sociology, volume 58, number 2, pages 218-235, ISSN 1440-7833, 2022. [DOI] |
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| IITA-Gender Responsive Breeding Training Report, Cavicchioli, M., Zimbiti, T. K., Teeken, B., Nwanze, D. O., Liani, M., Parkes, E. and Bello, A. A., 2022. |
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| Building demand-led and gender-responsive breeding programs, Polar, V., Teeken, B., Mwende, J.*, Marimo, P., Tufan, H. A., Ashby, J. A., Cole, S. M., Mayanja, S., Okello, J. J., Kulakow, P. and Thiele, G., pages 483-461, chapter 16, Springer, ISBN 978-3-030-92021-0, 2022. [DOI] |
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| Examining choice to advance gender equality in breeding research, Polar, V., Mohan, R. R., McDougall, C., Teeken, B., Mulema, A. A., Marimo, P. and Yila, J., pages 77-111, chapter 2, International Food Policy Research Institute (IFPRI), ISBN 978-0-89629-391-5, 2021. [DOI] |
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| Beyond survival opportunities: enhancing youth livelihoods within the rural space through informed policies in Nigeria, Olaosebikan, O., Teeken, B., Bello, A. A., Okoye, B.*, Crossouard, B., Sumberg, J. E. and Madu, T.*, Policy brief, 2021. |
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| Varietal selection in marginal agroecological niches and cultural landscapes: the case of rice in the Togo Hills, Teeken, B. and Temudo, M. P., in: Agroecology and Sustainable Food Systems, pages 1-30, ISSN 2168-3565, 2021. [DOI] |
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| Beyond ''women's traits'': exploring how gender, social difference and household characteristics influence trait preferences, Teeken, B., Garner, E., Agbona, A ., Balogun, I., Olaosebikan, O., Bello, A. A., Madu, T.*, Okoye, B.*, Egesi, C., Kulakow, P. and Tufan, H. A., in: Frontiers in Sustainable Food Systems, volume 5, number -: 740926, pages 1-13, ISSN 2571-581X, 2021. [DOI] |
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| Understanding cassava varietal preferences through pairwise ranking of gari-eba and fufu prepared by local farmer-processors, Teeken, B., Agbona, A ., Bello, A. A., Olaosebikan, O., Alamu, E. O., Adesokan, M., Awoyale, W., Madu, T.*, Okoye, B.*, Chijioke, U.*, Owoade, D., Okoro, M.*, Bouniol, A., Dufour, D., Hershey, C., Rabbi, I. Y., Maziya-Dixon, B., Egesi, C., Tufan, H. A. and Kulakow, P., in: International Journal of Food Science and Technology, volume 56, number 3, pages 1258-1277, ISSN 0950-5423, 2021. [DOI] |
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| The tricot citizen science approach applied to on-farm variety evaluation: methodological progress and perspectives, van Etten, J., Abidin, E., Arnaud, E., Brown, D., Carey, E., Laporte, M. A., Lopez-Noriega, I., Madriz, B., Manners, R., Ortiz-Crespo, B., Quiros, C., de Sousa, K., Teeken, B., Tufan, H. A., Ulzen, J.* and Valle-Soto, J. F., RTB Working Paper. No. 2021-2. 27p., 2020. [DOI] |
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| Considering gender in pest and disease management: FAQs for gender-responsive data collection and extension work, Kawarazuka, N., Damtew, E., Mayanja, S., Okonya, J., Rietveld, A., Slavchevska, V. and Teeken, B., Brief - Gender pest disease, 2020. |
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| A gender perspective on pest and disease management from the cases of roots, tubers and bananas in Asia, Kawarazuka, N., Damtew, E., Mayanja, S., Okonya, J. S.*, Rietveld, A., Slavchevska, V. and Teeken, B., in: Frontiers in Agronomy, volume 2, number -: 7, pages 1-5, 2020. [DOI] |
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| A review of varietal change in roots, tubers and bananas: consumer preferences and other drivers of adoption and implications for breeding, Dufour, D., Vernier, P., Mwanga, R. O., Parker, M., Schulte-Geldermann, E., Teeken, B., Assfaw Wossen, T., Gotor, E., Kikulwe, E., Tufan, H. A., Sinelle, S., Kouakou, A. M., Friedmann, M., Polar, V. and Hershey, C., in: International Journal of Food Science and Technology, pages 1-17, ISSN 0950-5423, 2020. [DOI] |
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| End-user preferences for plantain food products in Nigeria and implications for genetic improvement, Amah, D., Stuart, E., Mignouna, D., Swennen, R. and Teeken, B., in: International Journal of Food Science & Technology, pages 1-29, ISSN 0950-5423, 2020. [DOI] |
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| From cassava to gari: mapping of quality characteristics and end-user preferences in Cameroon and Nigeria, Ndjouenkeu, R.*, Kegah, F. N.*, Teeken, B., Okoye, B.*, Madu, T.*, Olaosebikan, O., Chijioke, U.*, Bello, A. A., Osunbade, A. O., Owoade, D., Takam-Tchuente, N. H., Njeufa, E. B., Chomdom, I. L. N., Forsythe, L., Maziya-Dixon, B. and Fliedel, G., in: International Journal of Food Science and Technology, pages 1-16, ISSN 0950-5423, 2020. [DOI] |
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| Gender-based constraints affecting biofortified cassava production, processing and marketing among men and women adopters in Oyo and Benue states, Nigeria, Olaosebikan, O., Bello, A. A., Owoade, D., Adedayo, O., Aina, O., Ilona, P., Muheebwa, A.*, Teeken, B., Iluebbey, P., Kulakow, P., Bakare, M. A. and Parkes, E., in: Physiological and Molecular Plant Pathology, volume 105, pages 17-27, ISSN 0885-5765, 2019. [DOI] |
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| A case study of cassava trait preferences of men and women farmers in Nigeria: Implications for gender-responsive cassava variety development, Olaosebikan, O., Kulakow, P., Tufan, H. A., Madu, T.*, Egesi, C. and Teeken, B., CGIAR Gender and breeding initiative. Working Paper. No. 3., pages 35-43, International Potato Center, ISBN ISSN: 2309-6586, 2018. |
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| Cassava trait preferences of men and women farmers in Nigeria: implications for breeding, Teeken, B., Olaosebikan, O., Haleegoah, J., Oladejo, E., Madu, T.*, Bello, A. A., Parkes, E., Egesi, C., Kulakow, P., Kirscht, H. and Tufan, H. A., in: Economic Botany, pages 1-15, ISSN 0013-0001, 2018. [DOI] |
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| Towards a gender responsive cassava breeding program in Nigeria: proceeding/poster, Teeken, B., Olaosebikan, O., Haleegoah, J., Oladejo, E., Madu, T.*, Bello, A. A., Parkes, E., Egesi, C., Okoro, M.*, Onwuka, S.*, Aina, O., Kulakow, P., Kirscht, H. and Tufan, H. A., International Society For Tropical Root Crops, 2017. |
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