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| Firstname: | E.* |
| Surname: | Kamau |
| Email: | |
| Institute: | Department of Food Science and Technology, Jomo Kenyatta University of Agriculture and Technology, P.O. Box 62000-00200, Nairobi, Kenya |
| Homepage: | |
Found authors with very similar names.
You can choose to merge the following authors with this author by clicking on the merge link.
- Kamaa, M. (merge)
- Kamai, N. (merge)
- Kamai, N.* (merge)
- Kamau, A. (merge)
- Kamau, A.W.* (merge)
- Kamau, D. W. (merge)
- Kamau, D. W.* (merge)
- Kamau, E. (merge)
- Kamau, J. (merge)
- Kamau, J. W. (merge)
- Kamau, L. M.* (merge)
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| Changes in chemical and microbiological quality of semi-processed black soldier fly (Hermetia illucens L.) larval meal during storage, Kamau, E.*, Mutungi, C., Kinyuru, J.*, Imathiu, S.*, Affognon, H., Ekesi, S., Nakimbugwe, D.* and Fiaboe, K., in: Journal of Insects as Food and Feed, volume 6, number 4, pages 417-428, ISSN 2352-4588, 2020. [DOI] |
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| Moisture adsorption properties and shelf-life estimation of dried and pulverised edible house cricket Acheta domesticus (L.) and black soldier fly larvae Hermetia illucens (L.), Kamau, E.*, Mutungi, C., Kinyuru, J.*, Imathiu, S.*, Tanga, C. M., Affognon, H., Ekesi, S., Nakimbugwe, D.* and Fiaboe, K. K.+, in: Food Research International, volume 106, pages 420-427, ISSN 0963-9969, 2018. [DOI] |
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