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| Type of publication: | Article |
| Entered by: | |
| Title | Variations of B-carotene retention in a staple produced from yellow fleshed cassava roots through different drying methods |
| Bibtex cite ID | EYINLA:2018 |
| Journal | Functional Foods in Health and Disease |
| Year published | 2018 |
| Volume | 8 |
| Number | 7 |
| Pages | 372-384 |
| ISSN | 2160-3855 |
| Note | SAHub; WAHub; Science Area; NHH; RTB; Cassava; Published July 30, 2018 |
| DOI | 10.31989/ffhd.v8i7.524 |
| Peer Reviewed? | Yes |
| In Thomson Index? | Yes |
| Developing Country Author? | Yes |
| Make Attachment Public? | TRUE |
| Authors | |
Topics
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| BibTeX | BibTeX |
| RIS | RIS |
| Total mark: | 5 |
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