@ARTICLE {AWOYALE:2018a, title = {Impact of packaging material and storage condition on retention of provitamin A carotenoids and xanthophylls in yellow-seeded maize flour}, author = {Awoyale, W. and Alamu, E. O. and Irondi, E. A. * and Maziya-Dixon, B. and Menkir, A. }, journal = {Functional Foods in Health and Disease}, year = {2018}, volume = {8}, number = {10}, pages = {462--477}, issn = {2160-3855}, note = {WAHub; SAHub; Science Area; SSAB; NHH; CRP Maize; Maize; Publication Date October 30th, 2018}, }